Awww these days, when all you are craving is heaps of fresh, raw salad and you still got lots of homegrown sprouts in the fridge *___* A huge plus of summer is that I can have lots of tasty tomatoes without guilt (sometimes the craving during the winter is too strong but I know tomatoes are summer food only :X) and I don’t feel cold from a salad haha (this is actually a real thing in winter… ). Here I added avocado, corn, cucumber, cherry tomatoes and alfalfa sprouts and topped it with raw hemp oil and some italian herbs. Especially when eating raw (but not only), I really want my food to be organic, so this beauty here is all pesticide and GMO-free!
Try eating your salad with chopsticks, it is fun, takes longer, makes you appreciate and taste every bite more and leaves you replete quicker 🙂
just to prevent you from another “oh still that old post, nothing new on here, yawn”-moment ; a little update.
I spent the weekend in Berlin together with my dad and a big part of my family! We came together to celebrate my lovely cousin Claras birthday! For me, who watches every coin right know to save up money for amazing future trips (woooo) [trips in terms of travelling 😉 ] these three days were luuuux! Went to a vietnamese restaurant the first day, bought TONS of fresh local organic veggies from a little village shop to make a nice potato-swede-cauliflower-carrot casserolethe other day, vegan choc-mint icecream at night (don’t take me as an example kids) aaaand a raw vegan acai-bowl (best thing are the raspberries and raw cocoa nibs) + “Macao” cocoa with maca + glutenfree vegan cookie @ HOPE Superfood Deli. Deeelish guys!! So, as I said, luxury, and I am really grateful for the quality family time we had together 🙂
Right, now I really have to study efficiently for my upcoming exams and nutrition study! By the way: it is spring already (NUTS!) I love love love it! Favourite time 🙂 Alright, hugs to you, stay healthy, cheers Jula xxx